Physical Activity and Nutrition Program Quarterly News

Community Impact

News from the Physical Activity and Nutrition Program
After such a long winter, and now that summer is fully upon us, there is much to celebrate. One of our family traditions in the summer is to spend time each Saturday at the local farmer’s market. I love watching the growing season unfold week by week, with garden plants and early greens in May; peas, strawberries and asparagus soon after; and then tomatoes, squash, kale, carrots… everything you could ever need or want. We love going with no real plan, buying just what we’ll use and take it home for the next few lunches and dinners. Make this a habit in your household, and participate with me in choosing at least one item each week that you have never tried. The farmers always have great preparation suggestions! Here is a list of farmer’s markets so you can find one close…

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About Timothy R. Barre

I hold an Associates degree in Marketing, Management & Retailing which I received through Champlain College, Burlington, VT in 1983 I am currently a Purchase and Mailroom Manager with a Local Vermont Bank. I am volunteering with the Green Mountain United Way on their Funding Resources Committee and Marketing Committee. I am actively involved with the annual NESCON conference (New England Supply Chain Conference & Educational Exhibition) for the past 9 years. For the last 3 I have been the Chair of the Exhibitor Committee. I am also involved with the Annual Worksite Wellness Conference through the Vermont Governor's Council on Physical Fitness and Sports for the past 2 years and am the Chair of the exhibitor and sponsor committee. I am also a registered member of ISM-VT (Institute of Supply Management - Vermont Chapter). I am also a regular blood donor.
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